Ketogenic Diet for Polycystic Ovary Syndrome: Therapeutic Efficacy and Mechanisms
Adopting a ketogenic diet, characterized by reduced carbohydrate intake and induction of therapeutic ketosis, demonstrates favorable and effective outcomes in managing polycystic ovary syndrome (PCOS), highlighting the potential role of dietary interventions in PCOS management.
September 2022
Social Determinants and Obesity Rates: Public Health Implications
Social determinants such as education, income, neighborhood, and food environment significantly influence obesity rates, highlighting the complex interplay between socioeconomic factors and health outcomes and informing targeted interventions to address disparities in obesity prevalence.
September 2022
FDA Endorses Pfizer Booster Vaccine for Children 12-15 Years Old: Expanded Recommendations
The FDA endorses the Pfizer booster vaccine for children aged 12-15 years old and authorizes an additional dose for immunocompromised children aged 5-11 years old, alongside shortened intervals for booster doses, aiming to enhance vaccine coverage and protection against COVID-19 in pediatric populations.
September 2022
Eosinophilic Digestive Diseases: Clinical Advances and Management Strategies
Current concepts on eosinophilic gastroenteritis, eosinophilic colitis, and other eosinophilic diseases distal to the esophagus provide insights into the pathophysiology, diagnosis, and management of eosinophilic digestive diseases, informing evidence-based approaches to patient care and treatment optimization.
September 2022
Global Dementia Cases to Triple by 2050: Study Identifies Risk Factors
A study analyzing risk factors for dementia predicts a tripling of global dementia cases by 2050, emphasizing the need for preventive strategies targeting modifiable risk factors such as smoking, obesity, diabetes, and low educational attainment.
August 2022
Ultra-Processed Food Consumption and Adiposity Trajectories in Children: Longitudinal Cohort Study
Longitudinal cohort study highlights the association between ultra-processed food consumption in childhood and adiposity trajectories, emphasizing the importance of dietary interventions in childhood obesity prevention.
May 2022
Moderate Alcohol Consumption Linked to Increased Risk of Cancer: Insights from Population Studies
One in four new breast cancers and one in five colon cancers in Canada are attributed to alcohol consumption, underscoring the need for public health interventions to address alcohol-related cancer risk factors and promote healthy lifestyle behaviors.
April 2022
Non-Alcoholic Fatty Liver in Children with Obesity: Identifying Risk Factors and Management Strategies
Study investigates possible risk factors for non-alcoholic fatty liver disease in children with obesity, highlighting the need for early detection and comprehensive management strategies to prevent disease progression and reduce long-term complications.
March 2022
Celiac Disease: Dispelling Fallacies and Embracing Facts
Celiac disease is a complex condition with manifestations beyond the traditional understanding, necessitating a nuanced approach to diagnosis, management, and public awareness efforts to improve patient outcomes and quality of life.
Februery 2022
